Black Lion Coffee drum roasts coffee beans daily in small batches and deliver promptly to our customers to ensure they enjoy maximum quality from our brand.
We use one way valves when packing, which allows coffee to be packed immediately after roasting to maximize protection from moisture and air, thereby conserving freshness, flavor and aroma.
At Black Lion Coffee we select, roast and market the finest and freshest, 100% Arabica coffee beans both for local and international market.
The company adheres to it’s strict values of maintaining the best product quality during the whole production process by sourcing top quality beans and using state of the art technologies during the coffee roasting & packaging operations. It also employs highly skilled experts such as tasters and baristas, and provides continuous rigorous training to them; in order to consistently maintain optimum quality on the final product as it has been doing for many decades.