To manage mechanical maintenance and Engineering Workshop ensuring all work shop outputs required for the brewery, plant and machinery are available without causing any disruption to production in order to achieve the required standard of product quality and output in the most efficient and effective manner.
Key responsibilities of the position include:
Required Qualification
BSc in Mechanical Engineering
Work Experience
A total of 6 years’ relevant work experience out of which 2 years of Managerial Position in FMCG environment.
No. of Positions: 1