As a Nutrition adviser will provide technical advice to the Regional Health Management Team (RHMT), Council Health Management Teams (CHMT’s) Nutrition Committees at the regional and district levels and health care workers on how improve individual behavior and household practices, promotion of collective actions in communities and creating enabling environment for good nutrition outcomes.
The volunteer will focus on developing sustainable nutrition interventions which involve social behavioral change and communication (SBCC) approach in health facilities and the community.
Possible placement locations in Africa & Asia: (up coming location- Tanzania)
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