Manage, supervise, or perform a variety of tasks in waste management, infection prevention, and housekeeping including hospital laundry, kitchen, and cleaning.
Monitoring and enforcing health and Hygiene protocols.
Responsible for the supervision of the cleaning, kitchen, and laundry section and staff.
Ensure the availability of needed supplies by the units.
Work closely with all departments, especially with the Nursing department to ensure all relevant procedures, policies, and regulatory requirements are followed thoroughly.
Job Requirement
- Ethiopian Food and Drug Authority Licensed
- Fluent in English and Amharic – written and spoken
- Previous experience from a hospital, hotel, or a similar environment in housekeeping and hospitality would be an asset.