Waiter

Job Description

Golden Tulip Addis Ababa Hotel is a Five Star upscale Hotel, part of international Hotel Chain, located in an expansive ground in a strategic location from International Airport, is looking for qualified candidates for the Waiter vacant position: 

Position Summary

Ensure that all guests are served to the hotels standard in the Restaurant / Bar / Lounge areas. Display highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas.

Takes orders for, serves (where applicable, prepares) food and beverages to guests as per the hotels standards in a friendly, timely and efficient manner.

Main Duties and Responsibilities

Greets guests and presents them with the menu, Informs guests about the special items for the day and menu changes if any, Suggests food and beverages to the guest and also try to up sell, Takes food and beverage orders from the guest on the order taking pads, Serves food and beverage to the guest as per the course of order, observes guests and ensure their satisfaction with the food and service, Promptly respond to guest with any additional request and perform other related tasks as requested by immediate supervisor.

No. of Vacant Positions: One

Remuneration for this position is negotiable and attractive

Job Requirement

Education and Experience:

• Degree or diploma in hotel operation or relevant Hospitality Industry or related discipline with a minimum of three years work experience in a 4/5 star hotels.

Prerequisites

• Good verbal and written communication skills, Previous serving experience required, Excellent oral communication skills required, Positive interpersonal skills required, Experience with OPERA Hospitality Management System and good command of both English and Amharic. Additional language skill is a plus.