Deputy Health and Nutrition Program Manager
Country Office: Ethiopia
Work Base: Gambella-Nguenyyiel, Okugo & Jewi
Availability: As Soon As Possible
Salary Scale: EMS07
Female candidates are highly encouraged to apply for this position.
About Action Against Hunger
Action Against Hunger-USA is a global humanitarian organization that takes decisive action against the causes and effects of hunger. We save the lives of malnourished children and we enable entire communities to be free from hunger. With more than 8,000 staff in over 50 countries, our programs reached 17 million people in 2019.
About the Country Program in Ethiopia
Action Against Hunger has been operational in Ethiopia since 1984 responding to both chronic and acute needs through a multi-sectoral strategy where nutrition, Food Security and Livelihoods, WASH, and Mental Health and Psychosocial Support activities are integrated to have a meaningful impact on people’s resilience.
Action Against Hunger currently operates in 5 different regions (Oromia, Somali, Amhara, Benishangul Gumuz, and Gambella) with a portfolio of 20m USD/year of emergency, resilience
building, research, and innovation programs. We have a country team of around 600 staff in 17 regional and satellite offices. Our main donors in Ethiopia in 2020/2021 are BHA, ECHO, Europaid, UNHCR, UNICEF, GFFO, BPRM, SIDA, EHF, WFP, CIAA, and others.
Summary of position
The Health and Nutrition DPM is under the direct supervision of the Nutrition and Health Program Manager. The HNDPM ensures that the objectives of the project are met and supervises the nutrition program implementation in the camp and host community. S/he will also make sure that CMAM/ IYCF/GMP /BSFP services and quality of care have been delivered to all beneficiaries in line with standard guidelines, principles, SPHERE standards, and IYCF-E multi-sectoral framework for action in the refugee setting. Health and Nutrition DPM will also lead and participate in the designing and implementation of CMAM/IYCF/GMP/BSFP and capacity-building activities in close consultation with line managers, the health and Nutrition team, and project stakeholders. S/he is expected to establish and maintain productive working relationships with line managers, project staff, local government authorities, and, beneficiaries. Moreover, s/he will represent Action Against Hunger in local level Nutrition, including Health and Nutrition coordination platforms.
The Deputy Health & Nutrition PM role’s purpose, engagement, and delivery are:
Purpose: (The substantive focus of the job encompassing scope, depth, and difficulty of work both conceptual and applied)
Engagement: (The focus of interaction both internally and externally needed to deliver a service seek collaboration and build effective partnerships)
Delivery: (The focus on the execution of the work and the role of the team for supporting business/operational functions in terms of timeliness and quality)
Essential Duties
Objective 1: Project (SC, OTP, TSFP, BSFP and Outreach) implementation (35%)
Activities:
Activities
Objective 3: Follow up and monitoring (15%)
Activities:
Objective 4: Team management (15%)
Objective 5: Represent Action Against Hunger (10%)
Activities:
Objective 6: Participation in nutrition strategy development (5 %)
Activities:
Supervisory Responsibilities
Gender Equality Commitments
Fiscal Responsibility
Physical Demands
Working Conditions, Travel, and Environment
Required Qualifications and Professional Experience
Required Skills & Competencies